- Seats
- Fourteen, at the counter
- Menus
- Omakase or Kiwami
- Service
- One piece at a time
The experience
Small, quiet, exacting.
The evening begins with a simple conversation about allergies, intolerances or preferences. From then on, the sequence adapts discreetly, always led by the fish, the season and the rhythm of the omakase.
Service is there to accompany, never to intrude. Ask, and the team will answer in detail. Prefer to talk, watch or simply let it unfold, and the meal moves at your pace.
The focus stays on the essentials: the precise cut, the temperature of each piece, rice that is seasoned and tender, and fish chosen from the best of what arrived that day. Each piece follows the last in a sequence built for balance.
Before you book
Booking conditions
The counter is a small, shared space. These few rules keep the experience right for everyone sitting at it.
- Tables are held for 15 minutes.After that, the booking may be considered cancelled.
- One menu per booking.All guests take the same menu and start at the same time.
- Tell us about allergies when you book.Some severe allergies or broad restrictions may not be compatible with the experience, and we cannot guarantee the complete absence of traces or cross-contamination.
- No vegan or children’s menus.These are not offered at the Omakase Bar.
- Please avoid strong perfume.It can change the experience for you and for the guests beside you.
Fourteen seats. Reserve yours.
Book the Omakase Bar
Omakase Bar bookings are made through TheFork, separately from the Lounge. For the whole counter, see Private Events